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Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose

Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose

  • Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose
  • Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose
Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose
Product Details:
Place of Origin: made in china
Brand Name: DOEAST
Certification: ISO, BV, INTERTEK, SGS, API, FDA, KOSHER, HALAL, NON-GMO
Model Number: DEO
Payment & Shipping Terms:
Minimum Order Quantity: 1MT
Packaging Details: Package: 25kg craft paper with PE liner inside Qty/20': 16mt, palletized and well wrapped
Delivery Time: 10 days after PO date
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 25000MT per year
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Detailed Product Description
Product Name: CMC Food Grade Additive Smell: Odeless
Color: Cream White Application: Food Additives
Shape: Powder Certificate: ISO, SGS, API,BV, INTERTEK
Nature: Tasteless Moisture (%): ≤12
CAS: 9004-32-4
High Light:

CAS 9004-32-4

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Sodium Carboxymethyl Cellulose

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Tasteless CMC Food Grade Additive

CAS 9004-32-4 Sodium Carboxymethyl Cellulose

 

CMC food grade additive description

 

Used as an additive in the food industry, CMChas has the functions of thickening, suspending, emulsifying, stabilizing, forming, filming, puffing, corrosion resistance, freshness retention, acid resistance, and health protection. It can replace guar gum, gelatin, agar, sodium alginate and pectin, and is widely used in modern food industry, such as frozen foods, solid beverages, fruit juices, jams, lactic acid drinks, condiments, biscuits, instant noodles, bakery products, Meet products, etc.

 

Our food-grade CMC has good stain removal performance, water retention, dispersion stability, film formation and chemical stability. It has high viscosity even at low concentrations, making food delicate and smooth. It can reduce the syneresis of food, extend the shelf life, control the crystal size of frozen food, and prevent the oil and water layer. In an acid system, our anti/acid products have good suspension stability, so it can improve milk stability and protein resistance; our CMC can be used with other stabilizers and emulsifiers to complement each other and enhance each other And reduce costs.

Tasteless CAS 9004-32-4 Sodium Carboxymethyl Cellulose 0

PRODUCTSPECIFICATIONS

 

TYPE Viscosity (mPa.s) PH Value Degree of Substitution Chloride (Cl-% Loss on Drying % Sieving Rate(%)(80 mesh)
  Min. Max. Soln.(%) Min. Max. Min. Max.      
DE9 110 144 2 6.5 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DE9-1 550 1350 2 6.5 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DE9-2 1650 2250 2 6.5 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DE9 330 450 1 6.5 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DEH9-1 660 900 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DEH9-2 1100 1350 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DEH9-3 1870 1980 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DEH9-4 2200 2250 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0
FVH9-5 2750 3150 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0
DEH9-6 2850 4500 1 6.0 8.5 0.95 / ≤1.2 ≤9 ≤98.0

 

The main function:

 

For the food industry:


CMC can be used as food grade for dairy products and condiments, which can thicken, stabilize and improve taste. In addition, CMC is also used in ice creams, breads, cakes, biscuits, instant noodles and instant foods to form products, improve taste, retain water and enhance toughness.

 

For the detergent industry:


Effectively prevent the washing liquid from being contaminated after being washed by synthetic detergent. It also makes the washing liquid more viscous and the washing effect is more stable.

 

For the oil drilling industry:


It is widely used in fracturing fluid, drilling fluid and cementing fluid, as a water loss control agent and viscosity increasing agent. It can protect the shaft wall and prevent mud loss, thereby improving mining efficiency.

 

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